NRFSP

Students who pass the Certified Food Safety Manager exam automatically become a member of the National Registry of Food Safety Professionals. The Food Safety Manager Certification is recognized and accepted wherever the American National Standards Institute and the Conference for Food Protection standard is accepted. Members also receive a certificate for framing, wallet card, and window cling.

To update member records or to obtain an additional copy of the certificate or wallet card submit a completed reprint request form. Each reprint costs $10. Print the form and mail or fax to:

National Registry of Food Safety Professionals
PO Box 850001
Orlando, FL 32885-0341 (please use 4 digit extension)
Fax: 407-352-3603

Before you submit a Reprint Request & Record Update form...
Contact Customer Service at customer.service@nrfsp.com or 1-800-446-0257 to verify that you are certified by National Registry.